I’m Susan Haney. My husband Stew and I came to Vermont in 2019 in search of a place with good land, good people and a great way of life, and we found those things here in Tunbridge, Vermont.

This website is meant to show how I grow things and why - you should be able to feel good about your food and how it is grown. All of the food and flowers from our farm are grown without synthetic pesticides and fertilizers, using methods that improve the soil. And most importantly, it’s fresh local food that tastes great and lasts longer in your fridge.

This year (2023) we are doing our first harvest of our half acre of asparagus, as well as attending our first farmers markets. We are excited to share the fruits of our labor with anyone who likes tasty veggies and pretty flowers.